Ammonia Hazards
Ammonia hazards are more common than you think. Many companies use this dangerous substance for refrigeration, and workers need to know the risks. In this podcast, we describe anhydrous ammonia, and how it’s used in breweries, cold storage warehouses, processing milk, cheese and meat. Ammonia hazards include its high flammability, and toxicity…
Dan Clark | September 4, 2014 | Ammonia, Podcast | Ammonia Pipe Marking, Facility Marking, Hazcom, NFPA, Pipe marking, Regulations & Compliance, Safety, Workplace Safety