Brown Bag Lunch Safety


Brown bag lunch safety can’t be ignored. One in six Americans gets food poisoning every year, so keep your meal chilled. Food can go bad in two hours. In this podcast, Dan Clark gives some obvious and not-so-obvious tips on how to keep your stomach safe. If you don’t have a fridge at work, arm yourself with insulated containers and ice packs. Listen for more lunch safety goodness. TRANSCRIPT: (:00) intro music and effects (:04) …

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